Dumpling machine

Tai Yuh was founded in 1993, is specialized in manufacture and design series of high quality and efficient food stuffing and forming machines, also the relative equipments.

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Dumpling machine Manufacturer - Tai Yuh

Based in Taiwan, Tai Yuh Machine Enterprise Ltd. / Best Food & Pastry Machinery Co., Ltd., since 1993, is a Dumpling machine | food machine manufacturer that is specialized in developing food machines with multipurpose. Main products including, food machine for stuffed buns and bread and all kinds of ethnic food.

For the last ten years, three-tier ovens, hot pressing machines, and production lines for pizza base, puff pastry and tortilla have been developed with innovation. Each food machine is designed meeting client's high stanards and cost efficient. With Tai Yuh's food processing equipment, you can manufacture frozen buns, meat pies, rolls, bread and hamburgers with various fillings.

Tai Yuh has been providing high-quality food machines, both with advanced building technology and 24 years of experience, Tai Yuh ensures each customer's demands are met.

Dumpling machine

samosa machine

Dumping machine
Dumping machine
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  • Automatic Dumpling Making Machine - Automatic Dumpling Maker
    Automatic Dumpling Making Machine

    TY-503G dumpling making machine is made of stainless steel, easy to operate, clean and change molds. Dumpling, samosa, potsticker, empanada, ravioli can be made. With a water cooling compressor system that can keep circulated water temperature at 4~15℃ to cool down the dough temperature to mainatain good taste of dumpling wrapper.Put the well mix dough and filling in the hoppers, seperate driven dough, filling extruding and forming automatically. To collocate with TY-01G shutter, you can make steamed dumplings as well.

  • Table Type Shao-Mai Making Machine - Semi automatic Shao-Mai Machine
    Table Type Shao-Mai Making Machine

    Semi automatic machine for the production of Shao-Mai,with lightweight and compact in design.Shao Mai machine is very simple to use. All parts in contact with food can be easily disassembled for cleaning. Inexperienced operators can produce Shao-Mai with skilled efficiently and quality. All external parts in stainless steel and food grade teflon.

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