Tortilla/Chapati Making Line
Chapati Making Machine
Tortilla/Chapati making Line processes wheat flour made Tortilla/Chapati with minimum 3,600 pcs/hr capacity, which is ideal for wholesale tortilla suppliers or food manufacturers.
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Mexican Tortilla/Indian Chapati Making Line
Tortilla/Chapati Making Line
Mexican Tortilla is derived from Maya civilization in Latin American initially; it is made of corn flour or wheat flour. It requires the following series of complicated and time-consuming process to make,Dough mixing→ Tank Lifting→ Dough Dividing→ Balls Dividing & Rounding→ Forming & Relaxing→ Hot Pressing & Baking→ After Baking→ Cooling→ Product’s Inspection→ Counting & StackingOur Tortilla/Chapati making Line processes wheat flour made Tortilla/Chapati with minimum 3,600 pcs/hr capacity, which is ideal for wholesale tortilla suppliers or food manufacturers.
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